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Below is a list of the commonly used carrier oils.
Almond,
Sweet
Botanical
Name: Prunus amygdalus
Aroma: Light,
slightly sweet and nutty.
Texture: Slightly oily,
leaves a slight oily feeling on the skin. Absorbs semi-quickly.
Colour:
Virtually clear with a tinge of yellow.
Notes: Sweet
Almond oil is considered to be a good all-purpose carrier oil
to keep on hand and is moderately priced.
Apricot
Kernel
Botanical
Name: Prunus armeniaca
Aroma: Faint
Texture:
Somewhat oily, absorbs semi-quickly.
Colour: Virtually
clear with a tinge of yellow.
Notes: The semi-oily
texture makes this oil helpful in massage blends.
Avocado
Botanical
Name: Persea americana
Aroma: Medium. Somewhat
sweet, fatty and nutty in aroma.
Texture: Thick, leaves
a fatty, almost waxy feel to the skin.
Colour: Deep
olive green.
Notes: If not carefully used or used
in a small dilution with another carrier, it may overpower a
blend.
Borage
Botanical
Name: Borago officinalis
Aroma: Light and sweet.
Texture:
Thin to medium, leaves a somewhat oily feel to the skin.
Colour:
Light yellow.
Notes: Is said to be excellent in treating
many skin conditions. Borage oil is expensive and is usually
blended in a small (often 10%) dilution with other carrier oils.
It goes rancid rather quickly.
Cocoa
Butter
Botanical
Name: Theobroma cacao
Aroma: Unrefined cocoa butter
is rich and very sweet . It has a chocolaty, "cocoa"
aroma. The cocoa aroma is less noticeable in refined cocoa butter.
Texture:
Solid and hard to work with at room temperate. Breaks into pieces.
Colour:
Yellowish tan.
Notes: Cocoa butter needs to be blended
with other materials/oils to be workable. Suitable for use in
lotions and creams.
Evening
Primrose
Botanical
Name: Oenothera biennis
Aroma: Light and sweet
Texture:
Thin, leaves only a trace of oiliness on the skin.
Colour:
Medium yellow.
Notes: Evening Primrose is also said
to be excellent in treating many skin conditions. It is expensive
and is usually blended in a small (often 10%) dilution with
other carrier oils. It goes rancid quickly.
Grapeseed
Botanical
Name: Vitus vinifera
Aroma: Light, slightly sweet
with a hint of a nutty aroma.
Texture: Thin but leaves
a glossy film on the skin.
Colour: Virtually clear,
has an almost unnoticeable tinge of yellow/green.
Notes:
Unlike most other carrier oils, grapeseed oil is solvent extracted
and may have trace amounts of chemical solvent remaining. It
can go rancid rather fast, but will last longer if stored
in a cool dark place.
Hazelnut
Botanical
Name: Corylus avellana
Aroma: Light, nutty, somewhat
sweet.
Texture: Thin and only leaves a slightly oily
film on the skin.
Colour: Light yellow.
Notes:
It is said to be a good choice for those with oilier skin.
Jojoba
Botanical
Name: Simmondsia chinensis
Aroma: Light to medium
in aroma, not as sweet as the nut oils. The aroma is distinct
but pleasant.
Texture: Light and silky. Absorbs well.
Colour:
Yellow.
Notes: Jojoba "oil" is actually
a wax. It is a somewhat pricier oil and is frequently blended
in a small dilution (10%) with other oils. It has a very long
shelf-life.
Kukui
Botanical
Name: Aleurites moluccana
Aroma: Light, sweet,
pleasant, nutty.
Texture: Thin. Absorbs well, leaving
only a trace oily feeling on the skin.
Colour: Clear
with a hint of yellow.
Notes: It is said to be excellent
in treating many skin conditions. It is a somewhat more pricier
oil. It goes rancid rather quickly.
Macadamia
Nut
Botanical
Name: Macadamia integrifolia
Aroma: More fragrant
than sweet almond and some of the other nut oils, it is very
sweet, fatty and nutty in aroma.
Texture: Thick and
leaves an oily film on the skin.
Colour: Clear with
a tinge of yellow.
Notes: If not carefully used or
not used in a small dilution with another carrier, it may overpower
a blend.
Olive
Botanical
Name: Olea europaea
Aroma: Typical aroma of olive
oil used in cooking (smells somewhat like olives).
Texture:
Heavy and rather oily.
Colour: Light to medium green.
Notes:
If not carefully used or used in a small dilution with another
carrier, it may overpower a blend.
Peanut
Botanical
Name: Arachis hypogeae
Aroma: Like Pecan, it is
extremely light in aroma with a slight fatty, nutty quality.
Texture:
Thick and leaves a very oily film on the skin.
Colour:
Virtually clear.
Notes: Peanut oil should not be used
by anyone that has an allergy to peanuts. Because of it's oiliness,
it is said to be a good choice for inclusion in massage blends.
It has been said that it is a good oil to use for those with
arthritis.
Pecan
Botanical
Name: Carya pecan
Aroma: Extremely light with
a hint of a fatty, nutty aroma.
Texture: Medium thickness,
leaves a slight oily film on the skin.
Colour: Virtually
clear.
Notes: It is said that it goes rancid somewhat
quickly.
Rose
Hip
Botanical
Name: Rosa mosqueta
Aroma: Mild and perhaps earthy
aroma.
Texture: Light and leaves only a hint of oil
on the skin.
Colour: Virtually clear.
Notes:
It is said to be excellent in treating many skin conditions.
It is expensive and is usually blended in a small (often 10%)
dilution with other carrier oils. It goes rancid rather quickly.
Sesame
Botanical
Name: Sesamum indicum
Aroma: Medium with a distinctive
sweet, nutty sesame scent. May overpower a blend if not diluted
with another carrier oil.
Texture: Mildly thick, leaves
an oily film on the skin.
Colour: Light yellow.
Notes:
Sesame oil may overpower a blend if not diluted with another
carrier oil.
Shea
Butter
Botanical
Name: Butyrospermun parkii
Aroma: Nutty, fatty.
Texture:
Solid but permeable at room temperature. Leaves an oily/waxy
feeling on the skin.
Colour: Off-white/cream.
Notes:
Suitable for use in lotions and creams.
Sunflower
Botanical
Name: Helianthus annuus
Aroma: Faint and sweet.
Texture:
Thin and does not leave an oily residue.
Colour: Virtually
clear with a tinge of yellow.
Notes: When choosing
sunflower oil, strive to get unrefined oil.